Oven Paella
Sonja Tussing Sonja Tussing

Oven Paella

The last two Thanksgivings, we haven’t been able to get together until the Saturday after the holiday. We all want something not turkey, so this is our festive celebration food. It is also nice to have a basically one pot meal, that takes relatively little hands-on time.

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Sonja Tussing Sonja Tussing

Peruvian Chicken

This is my riff on Serious Eats Peruvian Chicken. You don’t have the crispy skin but it is also a lot faster and i love working with boneless skinless chicken thighs.

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Hamburger and Cabbage Stew
Sonja Tussing Sonja Tussing

Hamburger and Cabbage Stew

Easy stew for a cold fall day. Easy to customize with whatever you have on hand. Don’t have ground beef, use turkey. Don’t have potatoes, use canned beans or add some pasta.

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Carnitas
Sonja Tussing Sonja Tussing

Carnitas

This is an easy afternoon cook that leads to dinner options all week. And - your house will smell fabulous, You’re welcome.

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